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Thomas Nguyen founded Pokémoto in New Haven, CT in 2017. While living in Hawaii, he discovered and fell in love with traditional Hawaiian poké. He realized there was a gap in the New England market which is known for amazing seafood but was missing poké. Thomas gambled on a poké bowl company in a vacant location across from Yale University and risked it all! Luckily, it was a success and the first Pokémoto shop was born!
Poké is native Hawaiian cuisine, traditionally made up of diced fresh fish served as an appetizer or main course. Modern twists by poké bowl companies include chicken, tofu, shrimp, or salmon with strong influences of Japanese and Korean cuisine. Think of it as deconstructed sushi with all your favorite proteins, mix-ins, toppings, and crunches with your favorite sauces! A customized bowl, salad or wrap every time!
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